These Biscoff Millionaires Shortbread squares are the epitome of indulgence. With buttery biscuit base, a luscious Biscoff caramel layer, and rich, silky milk chocolate, they make a stunning treat that’s perfect for sharing (or not!).
The layers combine so perfectly, with the sweet caramel and the comforting flavors of Biscoff cookie butter. It’s a dessert you can make ahead for special occasions or just because you deserve a little something sweet. Enjoy with a cup of coffee or tea for a blissful experience!
Full Recipe
Ingredients:
- 250g digestive biscuits
- 150g butter, melted
- 200g Biscoff spread (cookie butter)
- 100g soft brown sugar
- 100g unsalted butter
- 200g double cream
- 200g milk chocolate
- 1 tbsp Biscoff spread (for drizzling)
Directions:
- First, make the base by crushing the digestive biscuits in a food processor until fine crumbs form. Alternatively, place them in a ziplock bag and crush them with a rolling pin.
- Mix the crushed biscuits with the melted butter, then press the mixture into the base of a lined 9-inch square baking tin. Chill in the fridge for 30 minutes to firm up.
- For the caramel layer, place the Biscoff spread, soft brown sugar, and butter into a saucepan over low heat. Stir until the butter has melted and the sugar has dissolved.
- Add the double cream to the saucepan and stir until the mixture thickens slightly. Pour the caramel over the chilled biscuit base and spread it evenly. Chill in the fridge for 1 hour.
- For the chocolate layer, melt the milk chocolate in a microwave or using a double boiler. Once melted, pour the chocolate over the caramel layer and spread evenly.
- Drizzle some extra Biscoff spread over the top of the chocolate layer. Chill in the fridge for another hour or until fully set.
- Once set, slice the millionaire shortbread into squares and enjoy!
Prep Time: 20 minutes | Cooking Time: 15 minutes | Total Time: 1 hour 35 minutes | Kcal: 380 kcal per slice | Servings: 16 squares
Biscoff Millionaires Shortbread: A Heavenly Indulgence
If you’re a fan of decadent desserts, then Biscoff Millionaires Shortbread should be on your radar. This indulgent treat features layers of buttery shortbread, velvety caramel made with the famous Biscoff spread (also known as cookie butter), and a rich, glossy layer of chocolate. It’s the ultimate dessert for those who want something that combines comfort, sweetness, and pure indulgence. Whether you’re planning a gathering, celebrating a special occasion, or just want to treat yourself, this dessert will leave everyone wanting more. Let’s take a closer look at what makes this recipe so irresistible.
What Makes Biscoff Millionaires Shortbread So Special?
The beauty of Biscoff Millionaires Shortbread lies in its perfect balance of flavors and textures. The shortbread base is light, buttery, and crumbly—exactly what you’d expect from a classic shortbread recipe. It’s the ideal foundation for the rich layers above.
The second layer, the Biscoff caramel, is where this dessert truly shines. Made from the smooth, sweet, and slightly spiced Biscoff spread, it gives the shortbread a deep, rich flavor. Biscoff spread itself is made from crushed speculoos cookies, giving it a slightly spiced, caramel-like flavor that pairs beautifully with the buttery base. The caramel layer is smooth, gooey, and packed with sweetness that complements the crispiness of the shortbread.
The final touch—the milk chocolate layer—adds a silky finish, bringing the entire dessert together. The smooth, glossy chocolate layer contrasts the crumbly shortbread and gooey caramel beneath it, making every bite a heavenly experience. With each bite, you’ll experience a perfect blend of textures, from the crunch of the shortbread to the melt-in-your-mouth richness of the chocolate and caramel.
The Perfect Dessert for Any Occasion
Whether you’re planning a family gathering, hosting a dinner party, or simply looking for a special dessert to enjoy at home, Biscoff Millionaires Shortbread is a showstopper. Its rich layers and sweet flavor profile make it a treat that appeals to both kids and adults alike. Plus, it’s visually stunning—each slice reveals the beautiful layers of caramel, chocolate, and shortbread, making it a perfect dessert to share at parties or give as gifts.
Its versatility also makes it a great choice for different occasions. You can serve it during the holidays, for birthdays, or as a treat during a casual get-together with friends. The rich and indulgent flavor of this dessert makes it perfect for celebrating, but its simplicity means you can make it anytime you want something sweet. Plus, it’s easy to make in advance, which makes it a stress-free option for any occasion.
How to Customize Your Biscoff Millionaires Shortbread
Although the traditional Biscoff Millionaires Shortbread is a winner, there are plenty of ways you can customize it to suit your taste or dietary needs. If you prefer dark chocolate to milk chocolate, feel free to swap it out for a richer, less sweet option. You can also experiment with different types of caramel—if you prefer a more traditional caramel flavor, try using homemade caramel sauce or caramel candies instead of Biscoff spread.
For a bit of extra crunch, consider adding crushed nuts, such as pecans or hazelnuts, to the caramel layer before adding the chocolate. These will not only add flavor but will also give the shortbread an additional texture that contrasts with the smooth chocolate and caramel layers. If you’re feeling adventurous, try using a different flavor of cookie spread—cookie butter alternatives like Speculoos or cinnamon spread can lend a unique twist to this dessert.
Another fun way to mix things up is by adding a pinch of sea salt on top of the chocolate layer. This salty-sweet combination will bring out the flavors of the caramel and chocolate, creating a more complex taste experience. You can even drizzle extra Biscoff spread on top to enhance the flavor further.
Why You Should Try Making Biscoff Millionaires Shortbread at Home
There’s something incredibly satisfying about making a dessert from scratch, and this Biscoff Millionaires Shortbread is no exception. The recipe is relatively simple and doesn’t require any complicated techniques or hard-to-find ingredients. Most of the items are easy to get from your local supermarket or online. The result is a rich, indulgent dessert that tastes far more luxurious than anything you can buy at the store.
Making this dessert at home also allows you to control the quality of the ingredients you use. For instance, you can choose a high-quality milk or dark chocolate for the top layer, or opt for a homemade shortbread base rather than store-bought. Additionally, making it yourself means you can customize the flavors to your liking, adjusting the sweetness or the amount of chocolate used.
Serving and Storing Your Biscoff Millionaires Shortbread
Once your Biscoff Millionaires Shortbread has set and is ready to be sliced, you’ll want to store it properly to maintain its freshness. Since this dessert is made with butter, caramel, and chocolate, it’s best kept in an airtight container in the fridge. The cold helps to maintain the structure and ensures that the caramel doesn’t become too soft or sticky.
It’s important to let the shortbread come to room temperature before serving, especially if you’ve stored it in the fridge for a while. Allowing it to sit out for 15-20 minutes ensures that the chocolate will be soft enough to cut through easily, and the caramel layer will soften just a bit, making the dessert even more decadent.
If you have any leftovers (though that’s unlikely!), they will keep for up to a week in the fridge. You can also freeze them for longer storage. Just make sure to wrap each slice individually and place it in an airtight container before freezing. When you’re ready to eat, allow it to defrost in the fridge for several hours, or let it come to room temperature before serving.
Conclusion
Biscoff Millionaires Shortbread is a dessert that brings together the best of both worlds—crunchy shortbread, gooey caramel, and smooth chocolate. With its rich, comforting flavors and delightful textures, it’s sure to become a favorite among anyone with a sweet tooth. Whether you’re celebrating a special occasion or simply want to indulge in a sweet treat, this dessert is a perfect choice. The best part is that it’s simple to make yet looks and tastes as if it came from a gourmet bakery.
This indulgent treat is not only delicious but also highly customizable, allowing you to make it your own. From changing the type of chocolate to adding a sprinkle of sea salt, you can adjust this recipe to suit your taste and dietary preferences. With its easy-to-follow steps and mouthwatering results, Biscoff Millionaires Shortbread will quickly become a go-to dessert for any occasion. So, what are you waiting for? Get baking and treat yourself to a slice of heaven!